Accordion potatoes
Ingredients
- 8 potatoes
- 50 ml olive oil
Instructions
- Preheat the oven to 180 ºC.
- Scrub the potatoes clean.
- Slice straight down into the potato, but stop just short of cutting all the way through.
- Continue slicing the potato at 3 mm interval.
- Place them on a tray lined with baking paper.
- Brush the outside before baking with half of the oil.
- Bake the potatoes for 20 min, brush again with the rest of the oil and bake until they are cooked through and the flesh is soft
- These potatoes are best straight from the oven while the edges are at their crispiest.
Stuff to know
When slicing the potato, you can rest the potato on a large serving spoon to use as a guide so you don´t cut through.
The exact baking time will depend on the size of the potatoes.
The official name of this potato dish is Hasselback potatoes.
The exact baking time will depend on the size of the potatoes.
The official name of this potato dish is Hasselback potatoes.
