Chicken broccoli coconut rice
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Prep time: 
Cook time: 
Total time: 
Makes: 4 portions
 
Ingredients
  • 400 ml coconut milk
  • 200 ml water
  • 300 gr rice
  • 2 tbspn oil
  • 2 chicken breasts
  • 2 red onion
  • 1 clove of garlic
  • 600 gr broccoli
  • 2 tbspn sweet soy sauce
  • 1 tbpsn peanuts
Instructions
  1. Dice the onion, garlic and chicken.
  2. Stir fry the red onion and chicken.
  3. For the rice, bring the coconut milk with water and some salt to the boil.
  4. Add the rice and simmer until the rice is done and all the liquid has been adsorbed.
  5. Boil the broccoli in boiling water with salt until just cooked.
  6. Add the sweet soy sauce to the chicken and cook until cooked through.
  7. Toss in the broccoli, season and keep warm.
  8. Serve the coconut rice with the chicken and the broccoli. Sprinkle with the chopped peanuts.
Stuff to know
The rice will drink during the cooking two times as much liquid (in weight) as its own weight. That will be just enough to cook the rice and be absorbed when the rice is done.
Don't overcook the broccoli.
Recipe by Jeroen Valkenier Recipes at https://jpvalkenier.com/chicken-broccoli-coconut-rice/